Matsukiya is a high-end wagyu restaurant in Kyoto's Shijo Neighborhood that offers a mouth-watering menu of sukiyaki, shabu-shabu, and steak. The meat comes directly from Matsukiya's wholesale storefront in neighboring Shiga Prefecture and is of outstanding quality.
Sukiyaki, one of the popular Japanese cuisines is consisted of thin sliced beef cooked with lots of vegetables in a cast iron pan, and you dip ingredients into beaten raw egg before you eat. Interestingly, sukiyaki differs in Kanto (eastern part of Japan where Tokyo is located) and Kansai (western part of Japan where Osaka is) region. There are many restaurants that you can have delicious Kansai's sukiyaki experience in Osaka, so check the following places!