We were curious to know where the people who eat in Shinjuku every day like to eat, so we asked an American named Paul who works in West Shinjuku. He took us to one of his favorite lunch spots and showed us 'niku soba,' a delicious noodle dish that we're glad we tried!
If you're a fan of ramen, but you also like the wonderful texture and flavor of soba noodles (which are healthier anyway), then you'll love the 'niku soba' at Fukuro in West Shinjuku. Check it out the next time you're searching for lunch in the area!
Ebisu is heaven in terms of food diversity and food quality! You can find any type of food you fancy in this awesome neighborhood. The best part is that although it's a fancy neighborhood, the price range is also diverse. You can find cheap eats that are out of this world, and there are also unforgettable sushi restaurants (but be prepared to pay the price)! Here, we narrowed down the best restos, all genres included!
Jikasei MENSHO is a newly opened ramen shop inside Shibuya's PARCO shopping center that serves a very unique and delicious bowl of wagyu tantanmen! We guarantee it's unlike any ramen you've tried before and is totally worth the try!
'Chuka Soba Ginza Hachigo' was opened in 2018 and earned a place in the Michelin Guide in just one year! The chef has French training, and has crafted a delectable bowl of ramen that doesn't include a certain ingredient that is indispensable in basically all other ramens!
Ichiran has just opened in Tokyo its first branch ever serving pork-free and alcohol-free ramen. Give it a try! The new restaurant is located in Shinjuku.
In November 2019, a new ramen shop opened in Tokyo's Jimbocho neighborhood that serves a very unique kind of ramen: Lamb ramen! It's perhaps one of the rarest ramens you'll find in Tokyo and is quite interesting (and tasty) to eat! If you're a fan of lamb meat, you've got to give it a try!
Ginza's fanciest ramen can be found at re:Dine Ginza, one of the most interesting concept restaurants in Tokyo. It features 3 different meats, including amazing wagyu beef that melts in your mouth as you eat it. For those searching for outstanding ramen in Ginza, this is as luxurious as it gets!
'Taisho' is a ramen shop serving gourmet bowls of specialty sea bream broth "Taikotsu" ramen that recently opened in Ginza. For ramen lovers seeking a refined and unique bowl of noodles, this place is definitely worth a visit!
Near a small station in the western part of Tokyo, 'Daruma' is a gem of a ramen shop that prepares a mouth-watering bowl of noodles that are handmade and cut as each order is placed! If you're a lover of ramen or noodles or food in general, do yourself a favor and head to Nakano Fujimicho Station to try this ramen for yourself!